Very curious about Polish wines
We went for the best of Polish Wines flight.
Great service from the sommelier describing each wine. This is what I can remember
First a traditional method sparkling that contained some riesling. Very nice. You could taste the riesling in a good way.
My favourite was a Kamil Barczentewicz, Dobre Modre. Light red with great structure. Disappointed I probably won’t be able to get this at home.
The only other red was Coravin preserved and although it did have more weight to it I much preferred the first.
There was a Chardonnay which I don’t usually drink but seemed pretty standard.
The dessert wine was described as similar to a Tokaji, with botrytis. It was lighter than Tokaji I’ve had in the past which isn’t often.
That’s all I can remember but there was definitely plenty to enjoy there.
The mushroom soup came with a mushroom vodka. Which contained the essence of mushroom but was more drinkable than expected.
After the meal we were asked if we wanted to try the herring and sour soup vodkas made especially for them. They were ‘interesting’ but we didn’t buy any….