MelvinDeath
Active Member
+1 for Yenuina, really nice when we visited
Restaurant news & reviews
- Thread starter McRackin
- Start date
Clara
Well-Known Member
I preferred 666 to 62 but both are good for (vegetarian) burgers. Both vegetarianise all burgers too.
Brizzle
Active Member
Had a lovely meal in Locals Only yesterday before Destino. Menú del día for €17. Wanted to try for a few trips and finally got around to it.
Fresh and local produce which really hit the spot.
I had the babaganoush which was nice but the salmon burger was fantastic. Simply done as a flame grilled salmon on a toasted brioche bun.
Came with two slices of tomato in the side salad. And....decided to warily try a bit and then polished both off. Cured.
Finished off with a creamy sticky tapioca.
Highly recommend if in the area.
Fresh and local produce which really hit the spot.
I had the babaganoush which was nice but the salmon burger was fantastic. Simply done as a flame grilled salmon on a toasted brioche bun.
Came with two slices of tomato in the side salad. And....decided to warily try a bit and then polished both off. Cured.
Finished off with a creamy sticky tapioca.
Highly recommend if in the area.
Bit of a random request - I land early next Fri and have about 6 hours to kill in Ibiza town before anyone else arrives and I can get in our accommodation. Any recommendations for a bar/restaurant I could settle into for a few drinks and food for that time please (will have luggage with me otherwise would have just gone wandering round)?
villatom1987
Active Member
Between 2 people we had some sardines to share, sea bass each (Comes with salad and potatoes) one beer and one can of coke. Came to €79 so on your own I’d go with €50.
Browny
Well-Known Member
Sa carboneria, very popular tho so i’d maybe go early if it’s for tonight or book if it’s for future
Thank you
Browny
Well-Known Member
Also recommend ohm on the sea front for pizza/italians if you’re staying in SE
Thanks but just here for the day. Haven’t been for about 10 years. We used to do a week in October. Usual digs in San An this time.
MelvinDeath
Active Member
Any forum members got any reviews/recommendations of Es Clot?
Clara
Well-Known Member
I had a look at their prices and it seemed a lot more expensive at Yenuina than when it was previously in San Antonio or Ibiza Town.
I didn’t notice the prices. We tended to have their lunchtime Menu del Dia in San An.
They did say it’s been a good move and they prefer it there. It is quite a way past where I see as the bay. I think they’re going for local rather than seasonal trade. Higher prices won’t help.