Never tasted yours Stivi
I've got my Anita's bottle still unopened. How long would it keep for? (opened and unopened). Should it be kept chilled or does it matter?
Until the 19th then Barcelonahow long are you still here for?
I have (well, I had until last weekend tbh) a 2019 Can Stivi hierbas, and it's still very good
What base do you use for the Hierbas ? I've got a huge load of wild herbs gathered over the last few months from the South Devon coastal area and the garden, many of which have a Mediterranean origin - everything from roman wormwood and mugwort to santolina flowers, rosemary, wild fennel, alexanders, wild carrot, wild angelica, pineapple chamomile, rock samphire and many more. Thinking of making a South West UK "Hierbas" as the berry infusions already number more than I'll ever use !
Thanks - very helpful ! Think I can make up a substitute base PS - what's the herb they've got in the middle of the label ? I can't quite read the text !
romaní (catalan) —> romero (castellano) —> rosemary!
50 is more than the double of herbs we use. Your Hierbas Devonescas look good though!