Playa d'em Bossa - Spanish resto

stingray

Active Member
I remember once someone telling me about a vg Ibiza/Spanish resto in PDB, that was famous for its pà pagès (country bread) not sure if this was sandwiches etc or just that they baked their own.

Having failed miserably to find a decent LOCAL resto in PDB (not a burger/curry house/international/Brit/German combo) I thought I'd through this out to the crowd. Any tips?

McRackin?!
 
Have you tried La Terraza or Moorea's?
Not necessarily Ibiceno (though I very much liked Moorea's Ibiza-style lamb shoulder) but both quite Mediterranean and quite good.

There's also the seafood place at Bali Beach that I've heard decent things about but yet to try.

Not sure about a purely Spanish place. There used to be a tapas bar hidden amongst all the beachside places along Jet (which served that country bread) but I think it might have changed.
 
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hahaha. its called.....
















































oi stingie, dont you think i should get a special mention in the next edition of the rough guide to ibiza and formentera? i mean..... cala jonc, this local resto, etc. qué pasa? :lol:
















































okay okay, just kidding!! :twisted:
















































its called.....
















































:idea: !!tarp se
 
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you're in mate. And if you're around and want to hook up (I'm over in Ibiza either this week or next, flights not booked yet, writing an article for Observer about agroturismos) I'll give you a copy of latest guide AND buy you a copa

Deal ?!
 
there was a tapas bar/freash bread.behind 3 monkeys many years ago,run by an old guy who as since passed away.its was great.you had a few drinks asked for bill.and he would buy you a drink.well by the time you came out (at long last).you was well fed and well merry.

not many tourist knew about this very spanish bar.full of locals.and yes we went in many more times that year.
 
from the ibiza sun:

Rural Tourism
As 2007 came to a close it was revealed that the rural hotel sector on the island had tripled over the last ten years. In 1997 there were just six establishments of this type in Ibiza. This figure has grown to 17 with a total of 286 available beds. It is a tourism which the Consell is extremely proud of and keen to promote, as it brings a far more affluent clientele to the island. However, the study recently published claimed the current powers that be needed to do more to encourage this type of tourism, seen by major hoteliers as far less profitable due to the reduced capacity of the establishments. The current legislation also demands a new rural hotel has at least 50,000 m2 of land.
The Observer newspaper, the sister paper of the Guardian, dedicated several pages in their travel section in late September to "agro-tourism" on the island. The article claimed "the beauty of Ibiza, an island that is only 50km by 20km, is that you can base yourself in an isolated hotel at the end of a dirt track and still be a short drive from clubs, fabulous restaurants and a vast choice of perfect coves." The author of the article, Iain Stewart, said the best time of year to visit the island was in late September, early October when the weather was still good and the island less crowded.
The top ten rural hotels selected by the writer were Can Pere, Can Xuxu, Can Talaias, Can Marti, Atzaro, Pikes, Can Guillem, D-Lite Yoga retreat (although this is not a hotel), es Xarc, and es Cucons.
 
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