I am intrigued by the number of enquiries about foreign food outlets on the island mainly I suppose because I loathe most of what is being enquired about. Accepting that I cannot stand the stench of curry, hate the boredom of pizza and am disgusted by the texture of pasta and see no joy in Chinese food - I am somewhat conservative in my tastes - why don't you try Spanish cuisine while on the island or at least food cooked in a Spanish establishment and let McDonalds rot (never had one but it looks disgustingly cardboard).
Granted I like my steaks/lamb/ox/rabbit at Es Caliu but salad followed by local octopus, prawns in sizzling olive oil and then (what I was told was) sea bass with garlic and vinegar was sumptious with a few bottles of Faustino with a finish of tarta whiskey.
Is it just me?
Granted I like my steaks/lamb/ox/rabbit at Es Caliu but salad followed by local octopus, prawns in sizzling olive oil and then (what I was told was) sea bass with garlic and vinegar was sumptious with a few bottles of Faustino with a finish of tarta whiskey.
Is it just me?